New Zealand restaurant · Mount Cook
Hiakai Menu
42 Wallace Street, Mount Cook, Wellington, 6021
Closed Mondays, Tuesdays and Sundays
About this menu guide: the dishes and price ranges below are typical of new Zealand cuisine at New Zealand restaurants in New Zealand, compiled by our editors to help you plan. The current menu and prices at Hiakai may differ – please confirm with the venue on +64 4 938 7360.
Key: V vegetarian · VG vegan · GF gluten free · 🌶 spicy · ★ house-style signature. Prices in NZ dollars (GST inclusive).
Signature dishes of New Zealand to look for
| Dish | What it is |
|---|---|
| Roast lamb | New Zealand lamb with seasonal vegetables |
| Hāngī | Meat and vegetables cooked in an earth oven |
| Green-lipped mussels | Steamed with white wine |
| Whitebait fritter | A West Coast favourite |
| Venison | Farmed New Zealand venison |
| Pavlova | Meringue with cream and fruit |
